Choice of soup served with your choice of side: housemade bread, housemade tortilla chips, flour tortilla or housemade biscuit, side salad, quesadilla or grilled cheese

Choice of soup served with your choice of side: housemade bread, housemade tortilla chips, flour tortilla, corn tortilla, biscuit, side salad, quesadilla or grilled cheese.

2 slices of Ihatov Bakery sourdough toast with Worthington Farms Pecan Butter & seasonal fruit jam or local honey. (VEG - can be made Vegan if specified)

Housemade bun, and local farm scrambled egg, jack cheese, with Silverleaf Farm mixed greens and house sauce.

Ness Farm Pinto Beans, cheddar cheese, Hatch red or green chile, wrapped in a big Sabroso flour tortilla - Vegetarian or can be Vegan with no cheese. ADD: +bacon $2.50, +smothered Hatch red or green chile $1.50, +egg $4

Local Farm eggs, house fried potatoes, cheddar cheese, Hatch red or green chile, wrapped in a big Sabroso flour tortilla.

Sol Ranch 100% Grassfed Beef, jack cheese, burger sauce on a toasted housemade bun, with a side of house pickles, slice of onion and local Silver Leaf Farm greens, served with tortilla chips or substitute for side salad or fried potatoes.

Double Patty Sol Ranch 100% Grassfed Beef, jack cheese, burger sauce on a toasted bun, side of Silver Leaf Farm local greens, house pickles and slice of onion, served with tortilla chips or substitute fried potatoes or side salad

Housemade veggie burger patty made using Ness Farm pinto, local/organic egg whites, Loose Leaf Farm smoked beet salt, and Ihatov Bakery sourdough breadcrumbs. Tucumcari, cheddar, local farm greens, house pickles, burger sauce on a toasted house brioche bun, side tortilla chips. (VEG)

New Mexico's version of Frito Pie or Nachos - our housemade Sabroso corn tortilla chips, Sol Ranch grassfed ground beef, Ness Farm pinto beans, house Red or Green (or Christmas) made with Hatch Valley chiles, cheddar. (GF - can be made Vegetarian with no meat or Vegan with no meat and no cheese)

Sabroso corn tortillas (GF) layered with your choice of Hatch red or green chile and jack cheese. Served with fried potatoes and pinto beans. (VEG) **if you choose FLOUR TORTILLAS, it will not be GF

Slice of housemade bread toasted with butter & seasonal fruit jam or local honey. (VEG)

Organic oatmeal topped with seasonal local fruit compote, butter, organic brown sugar, organic cream. (GF/VEG)

House salsa made with local hot peppers, served with house fried Sabroso corn tortilla chips. (V/GF)

SEASONAL SALAD $12 Silverleaf Farm mixed greens, Planta Fe Japanese radishes, Gardening for Health cucumbers, housemade croutons, with choice of a seasonal vinaigrette or housemade ranch ADD +CHICKEN SALAD $5 +BACON $3

Mild cheddar in brioche bun or Ihatov sourdough toast. Served with tortilla chips.

Local Ness Farm Pinto Beans - our beans are vegan and gluten free

Cookies are baked in-house using local Valencia Mill's Flour. Gluten Friendly cookies are baked using Gluten Free Flour, but may not be suitable for those with Celiac disease or gluten allergies. We sanitize surfaces but we do use flour in our kitchen.